Mixed starter of chicken satay,prawns on toast, spring roll,sugar cane with prawns,fish cakes,and toong tong served with a variety of dips

Thai prawn crackers with sweet chilli sauce

Grilled marinated chicken served with homemade peanut sauce

Deep fried spring rolls filled with vermicelli noodles and mixed vegetables served with sweet chilli sauce

Traditional fishcakes served with sweet chilli sauce

Tasty minced chicken and pumpkin in crispy rice paper baskets

Fresh spring roll,spring onion, cucumber, bean sprouts, carrot, white cabbage, coriander, vermicelli noodles and mint combined with peanut and hoi sin sauce served wrapped in rice paper

Crispy slices of toast topped with tasy minced prawn and sesame seeds served with a sweet dip

A dish of scallops fried crisp in honeyed breadcrumbs with sweet chilli dipping sauce

Squid in batter served with stir fried chilli, spring onion and corander.

Strips of crispy duck with mixed leaves, herbs, spring onion with hoi sin sauce and crushed peanuts.

Sugar cane wrapped with a mix of minced prawn, spring onion, coriander, herbs coated in breadcrums deep fried and served with sweet chilli

Pieces of coconut, green leaf, ginger, red onion, lime and peanuts served in crispy baskets with palm sugar sauce (pieces of chilli available on request!)

Crispy rice noodles served in light pastry baskets with home made sauce

Traditional hot and sour soup flavoued with fresh lime leaves, galangal, chilli and lemon grass

A milder creamier soup with fresh lime leaves, galangal, and lemon grass with coconut cream

A spicy hot and sour soup with mixed seafood, chilli, lime leaves and lemon grass

Char grilled aubergine with chilli, lemon and Thai herbs

Spicy hot and sour salad of shredded carrot and white cabbage combined with fresh chilli , garlic, lemon juice, peanuts and fish sauce

Spicy mixed seafood salad with fresh chilli and thai herbs with a spicy lemon dressing

Charcoal grilled strips of pork tossed with ground toasted rice, lemon juice onion, mint, coriander chilli and fish sauce.

Mixed salad with minced chicken cooked with toasted rice, onion, lemon juice, coriander and chilli.

Thai green curry with sweet basil, aubergines bamaboo shoots and coconut milk

Thai red curry with sweet basil, aubergines, bamboo shoots and coconut milk

Thai yellow curry with potato, red peppers, onions and coconut milk

Roast duck cooked in red curry paste with coconut milk, pineapple and tomatoes

Intensely flavoured thick red curry paste with lime leaf and coconut cream

Stir fried with garlic, pepper, spring onion and coriander with steamed broccoli

Spicy traditional stir fry with chilli, fine beans, onions and holy basil

Stir fried with chunky vegetables, pineapple and homemade sweet and sour sauce

Succulent pieces of lamb stir fried with crushed black pepper, spring onion and red pepper served on a sizzling hot plate

Stir fried with fresh young ginger, garlic, onion and mushrooms

Stir fried with cashew nuts, spring onion, red pepper and dried chillies

Fillet of deep fried seabass with a special sauce of chilli, garlic, and spring onion

Fillet of steamed seabass with chilli, garlic , lemon juice and coriander

Pieces of deep fried sea bass in light batter and stir fried vegetables with sweet and sour sauce

Pieces of deep fried sea bass in light batter stir fried with lemongrass, chilli, sweet basil, garlic and vegetables.

Mixed seafood stir fried with holy basil, vegetables, garlic and chilli

Mixed seafood stir fried with lemongrass, chilli, sweet basil, garlic and vegetables

Prawns in breadcrumbs deep fried and served with special homemade Tamarind sauce and garnished with crispy fried onions

Roasted duck served with broccoli and special homemade Tamarind sauce garnished with dried shallots

Stir fried duck with chilli, holy basil, garlic, onion and bamboo shoots

Stir fried duck with fresh young ginger, garlic, spring onions, onion, red pepper and mushrooms

Thai rice noodles stir fried with egg, bean sprouts and peanuts

Stir fried egg noodles with vegetables

Stir fried egg noodles with mixed seafood and beansprouts

Lightly spiced rice noodles with chicken, prawn, egg and spring onions

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and mushroom

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Mixed vegetables stir fried with lemongrass, chilli, sweet basil and garlic

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Glutinous rice traditionally eaten with the hands

with prawns, chicken and vegetables

with garlic, pepper, spring onion, prawns and chicken

Marinated strips of steak char grilled and served with a spicy homeamde dipping sauce

King Prawns stir fried with mild yellow curry powder, spring onions and egg

Mixed leaf salad with strips of char grilled beef tossed with chilli, lemon juice, fresh mint and fish sauce